Restaurant Menu

Appetisers

  • 1 Royal Platter (Minimum 2 Persons) (Per head) (Crispy Seaweed, Spring Roll, Peking Style Spare Ribs, Chicken Satay in Skewer with Peanuts Sauce, Deep Fried Sesame Prawn Toast) £7
  • 2 Butterfly King Prawn Fried in Breadcrumbs £5.90
  • 3 Deep Fried Sesame Prawn Toast £5.90
  • 4 House Curry Puff (Vegetable) £4.00
  • 5 Crispy Stuffed Prawn Roll £7.50
  • 6 King Prawn Satay in Skewers (4) (Served with Peanut Sauce) £6.00
  • 7 Beef Satay in Skewers (4) (Served with Peanut Sauce) £7.90
  • 8 Chicken Satay in Skewers (4) (Served with Peanut Sauce) £6.50
  • 9 Crispy Seaweed £4.50
  • 10 Baked Spare Ribs with Champagne Sauce £6.50
  • 11 Peking Style Spare Ribs £6.00
  • 12 Spare Ribs with Salt and Chilli (Dry) £6.00
  • 13 House Special Spare Ribs £6.00
  • 14 Meat Spring Roll (1) £4.30
  • 15 Tea Smoked Chicken
  • 16 Thai Style Chicken Wing (Served with Sweet Chilli Sauce) £5.00
  • 17 Vegetable Spring Roll (5) £3.80
  • 18 Crispy Chicken Wing with Salt and Chilli £5.00
  • 19 Mince Chicken (Served with Lettuce & Sauce) £6.50
  • 20 Deep Fried Wun Tun (Served with Sweet & Sour Sauce) £6.00
  • 21 Steamed Scallops (2) £4.50
  • 22 Steamed Pork Dumplings £4.80
  • 23 Mussel in Black Bean Sauce £6.50

Soups

  • 24 Mixed Seafood Soup £5.20
  • 25 Hot and Sour Soup £3.80
  • 26 Wun Tun Soup £4.30
  • 27 Crab Meat and Sweet Corn Soup £3.80
  • 28 Chicken and Sweet Corn Soup £3.50
  • 29 Chicken and Mushroom Soup £3.50
  • 30 Tom Yam Soup (Thai Style) £4.50

Duck

  • 31 Crispy Peking Duck (Served with Cucumber, Spring Onion, Plum Sauce and Pancakes) Whole (24 Pancakes) £8 Half (12 Pancakes) £19.50 quarter (6 pancakes) £10.50 Extra pancakes 30p each
  • 32 Duck cooked in Orange Sauce £9.50
  • 33 Crispy Aromatic Lamb Served with Lettuce £10.50
  • 34 Duck Cooked in Plum Sauce £9.50
  • 35 Roast Duck Cantonese Style £9.50
  • 36 Duck with Pickled Ginger & Pineapple £9.50
  • 37 Roast Duck Szechuan Style £9.50 

Sizzling

  • 38 Sizzling King Prawn with Ginger & Spring Onion £9.90
  • 39 Sizzling Tao-Pan King Prawn (Spicy)Mild £9.90
  • 40 Sizzling King Prawn with Green Pepper & Black Bean Sauce £9.90
  • 41 Sizzling Chicken with Ginger & Spring Onion £9.50
  • 42 Sizzling Chicken with Green Pepper & Black Bean Sauce £9.50
  • 43 Sizzling Fillet Steak (Cantonese Style) £15
  • 44 Sizzling Fillet Steak with Black Pepper Sauce £15
  • 45 Sizzling Lamb with Ginger & Spring Onion £9.90

Lamb

  • 46 Sliced Lamb with Chilli (Szechuan Style) £9.50
  • 47 Sliced Lamb with Satay Sauce £9.50
  • 48 Sliced Lamb with Green Pepper & Black Bean Sauce £9.50

Seafood

  • 49 Lobster with Ginger & Spring Onion Seasonal Price £Seasonal price
  • 50 Lobster with Green Pepper & Black Bean Sauce Seasonal Price
  • 51 Lobster with Salt & Chilli  Seasonal Price
  • 52 Steamed Sea Bass with Ginger & Spring Onion Seasonal Price
  • 53 Steamed Sea Bass with Green Pepper & Black Bean Sauce Mild Seasonal Price
  • 54 Fried King Prawn with Garlic & Chilli
  • 55 Sweet & Sour King Prawn (Hong Kong Style) £9.50
  • 56 Kung-Po King Prawn (Szechuan Style)£9.50 
  • 57 Fried King Prawn with Pickled Ginger & Pineapple £9.50
  • 58 Fried King Prawn with Chinese Mushroom £9.50
  • 59 Fried King Prawn with Cashew NutsContains Nuts £9.50
  • 60 Fried King Prawn with Chilli Seasoning £9.50
  • 61 Fried King Prawn with Salt & Chilli £9.50
  • 62 Deep Fried Squid with Sweet & Sour Sauce £9.50
  • 63 Fried Squid with Green Pepper & Black Bean Sauce £9.50
  • 64 Fried Squid with Ginger & Spring Onion £9.50
  • 65 Fried King Prawn, Squid, Scallop & Seasonal Vegetables £11
  • 66 Deep Fried Squid with Salt & Chill £9.50

Chicken

  • 67 Fried Chicken with Garlic & Chilli £8.50
  • 68 Fried Chicken with Straw & Chinese Mushroom £8.50
  • 69 Sweet & Sour Chicken Balls (Served with Sweet & Sour Sauce) £8.50
  • 70 Sweet & Sour Chicken (Hong Kong Style) £8.50
  • 71 Chicken with Lemon Sauce £8.50
  • 72 Golden Fried Chicken in Breadcrumbs £8.50
  • 73 Chicken with Straw Mushroom £8.50
  • 74 Fried Chicken with Seasonal Vegetables £8.50
  • 75 Chicken with Chinese Mushroom £8.50
  • 76 Chicken with Cashew Nuts Contains Nuts £8.50
  • 76 Chicken with Cashew Nuts Contains Nuts 77 Chicken (Szechuan Style) Mild £8.90
  • 77 Chicken (Szechuan Style) £8.50
  • 78 Chicken with Pickled Ginger & Pineapple £8.50
  • 79 Chicken with Satay Sauce (Contains Peanut) £8.90
  • 80 Kung Po Chicken (Szechuan Style) (Contains Nuts) £8.90
  • 81 Chicken with Bamboo Shoots & Water Chestnuts £8.50

Beef

  • 82 Beef with Green Pepper & Black Bean Sauce £8.50
  • 83 Crispy Fried Shredded Beef (Szechuan Style) £8.90
  • 84 Beef with Satay Sauce (Contains Peanut) £8.90
  • 85 Beef with Chinese Mushroom £8.50
  • 86 Beef with Cashew NutsContains Nuts £8.90
  • 87 Beef with Pickled Ginger & Pineapple £8.50
  • 88 Kung Po Beef (Szechuan Style) (Contains Nuts) £8.90
  • 89 Beef with Chinese Mushroom & Straw Mushroom £8.50
  • 90 Fried Beef & Seasonal Vegetables £8.50
  • 91 Beef Cooked in Oyster Sauce £8.50
  • 92 Beef with Fresh Ginger & Spring Onion £8.50

Pork

  • 93 Double Cooked Pork (Spicy) £8.50
  • 94 Kung Po Roast Pork (A touch of spice) (Contains Nuts) £8.90 
  • 95 Sweet & Sour Pork (Hong Kong Style) £8.50
  • 96 Roast Pork with Cashew NutsContains Nuts £8.90
  • 97 Roast Pork with Chinese Mushroom & Bamboo Shoots £8.50
  • 98 Roast Pork in Chinese Style £8.50
  • 99 Roast Pork Szechuan Style £8.50
  • 100 Roast Pork with Bamboo Shoots & Water Chestnuts £8.50

Curry Dishes

  • 101 House Special Curry (King Prawn, Beef, Roast Pork & Chicken) £9.50
  • 102 King Prawn Curry £9.50
  • 103 Roast Duck Curry £9.50
  • 104 Prawn Curry £8.50
  • 105 Chicken Curry £8.50
  • 106 Beef Curry £8.50
  • 107 Roast Pork Curry £8.50
  • 108 Mixed Vegetable Curry £8.00
  • 109 Mushroom Curry £8.00

Vegetarian Dishes

  • 110 Monks Vegetables £6.80
  • 111 Fried English Mushroom £6.80
  • 112 Fried Chinese Vegetables & Straw Mushroom £6.80
  • 113 Fried Mixed Vegetables £6.80
  • 114 Fried Plain Beansprouts £5.90
  • 115 Sweet & Sour Vegetables £6.80
  • 116 Kung Po Bean Curd (Szechuan Style) (Contains Nuts) 
  • 117 Fried Bean Curd (Szechuan Style) £6.80
  • 118 Plain Broccoli with Garlic £6.80
  • 119 Fried French Bean with Salt & Chilli £7.00
  • 120 Plain Mangetout in Oyster Sauce £6.80
  • 121 Pat Choy in Oyster Sauce £7.50
  • 122 Deep Fried Beancurd with Salt & Chilli £6.80

Noodle Dishes

  • 123 House Special Fried Noodles (in Sauce) £9.50
  • 124 King Prawn Fried Noodles £9.50
  • 125 Beef Fried Noodles £8.80
  • 126 Chicken Fried Noodles £8.80
  • 127 Prawn Fried Noodles £8.80
  • 128 Roast Pork Fried Noodles £8.80
  • 129 Fried Noodles with Beansprouts £6.30
  • 130 Singapore Fried Rice Noodles (spicy) £8.50 
  • 131 Mixed Vegetables Fried Noodles £6.50

Rice

  • 132 House Special Fried Rice (in Sauce) £9.50
  • 133 Yeung Chow Fried Rice £7.80
  • 134 King Prawn Fried Rice £9.50
  • 135 Singapore Fried Rice (spicy) £8.00
  • 136 Egg Fried Rice £2.60
  • 137 Boiled Rice £3.30
  • 138 Chicken Fried Rice £7.50
  • 139 Mushroom Fried Rice £6.50 
  • 140 Roast Pork Fried Rice £7.50
  • 140a Thai Style Fried Rice £8.00

English Dishes

  • 141 Sirloin Steak Served with Vegetables & Chips (Advance order) £17.00
  • 142 Fillet Steak Served with Vegetables & Chips (Advance order) £19.00
  • 143 House Special Omelette & Chips £10.50
  • 144 King Prawn Omelette with Chips £12.00
  • 145 Prawn Omelette with Chips £10.00
  • 146 Chicken Omelette with Chips £10.00
  • 147 Roast Pork Omelette with Chips £10.00
  • 148 Mushroom Omelette with Chips £9.50

Set Meals

  • A Minimum for 2 Persons Per (Person) £21.50
    Starter
    Spring Roll, Crispy Seaweed, Chicken Satay in Skewer, Peking Style Spare Ribs, House Curry Puff
    Second Course
    Crispy Aromatic Duck (Served with Pancakes)
    Main Course
    Sweet & Sour Pork (Hong Kong Style) Chicken with Cashew Nuts, Fried Mixed Vegetables, Egg Fried Rice
  • B Minimum for 2 Persons (Per Person) £22.50
    Starter
    Deep Fried Sesame Prawn Toast, Peking Style Spare Ribs, Chicken Satay in Skewer, Crispy Seaweed, Spring Roll
    Second Course
    Crispy Aromatic Duck (Served with Pancakes)
    Main Course
    Beef with Green Pepper and Black Bean Sauce Sweet & Sour King Prawn (Hong Kong Style) Fried Seasonal Vegetables, Yeung Chow Fried Rice
  • C Minimum for 4 Persons (Per Person) £22.50
    Starter
    Crispy Seaweed, Spring Roll, Deep Fried Sesame Prawn Toast, Chicken Satay in Skewer, Peking Style Spare Ribs
    Second Course
    Crispy Aromatic Duck (Served with Pancakes)
    Main Course
    Crispy Fried Shredded Beef in Bird Nest  Sizzling Chicken in Black Bean Sauce Sweet & Sour Pork (Hong Kong Style) Fried Noodle with Beansprouts, Yeung Chow Fried Rice
  • D Minimum for 4 Persons (Per Person) £22.50
    Starter
    Crispy Seaweed, Butterfly King Prawn, Chicken Satay in Skewer, Spring Roll, Peking Style Spare Ribs
    Second Course
    Crispy Aromatic Duck (Served with Pancakes)
    Main Course
    Sizzling Lamb with Spring Onion and Ginger Crispy Fried Shredded Beef in Bird Nest Lemon Chicken, Kong Po Roast Pork Yeung Chow Fried Rice
  • E Vegetarian Meal Minimum for 2 Persons (Per Person)
    Starter
    Crispy Seaweed, Spring Roll, House Curry Puff, Golden Fried Mushroom in Breadcrumbs, Satay Bean Curd in Skewer
    Second Course
    Vegetarian Yuk Sung (Served with Lettuce)
    Main Course
    Kung Po Bean Curd, Mock Duck Mixed Vegetables in Black Bean Sauce, Rice or Noodle